Planks is the brainchild created by three seniors of the Hospitality Management program at NMU. The Planks concept was a combined idea of all three students from previous class projects. Giving the guests the power to choose THEIR own dishes allows for customization. The planks team has had this in mind since day one. We are all about the guest experience, having this kind of mind set has allowed for us to be very creative in customizing our menus.So what are you waiting for!Come down to our restaurant where YOU have the POWER to choose your own unique Plank. |
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Mission: *To provide customers with a healthy variety of small portioned delicious food choices with unique presentation, in a prompt, courteous, and professional manner. |
Vision:*By simplifying dishes, cutting portion sizes, and allowing our guests to choose from the wide variety of the MyPlank options, we stive to lower the risk of health related diseases caused by dining out while letting the main ingredient shine.*To create a positively distinctive dining experience that guest's will remember, and want to tell their friends. |
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